Banana Mummies

Before You Begin
Adult: Line two baking sheets with parchment paper.
Preheat the oven to 375°F.

• Parchment paper
• 1 can refrigerated biscuit dough
• 3 large bananas, cut in half crosswise
• 1 egg, lightly beaten with a fork
• 1½ teaspoons sugar

1. Stretch each piece of biscuit dough the length of the banana half.

   

2. Wrap the dough around the bananas, overlapping the edges so there are no gaps.

   

3. Brush with the beaten egg and sprinkle sugar over each mummy.
4. Adult: Bake for 12–14 minutes.