Easy Banana Muffins

Before You Begin: Line 10 muffin cups with paper baking cups. Adult: Preheat the oven to 350° F.

• Paper baking cups
• 4 very ripe bananas
• 2 eggs, beaten
• 1 cup flour
• 1 cup whole-wheat flour
• ½ cup chopped walnuts
• ½ cup brown sugar
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• ¼ teaspoon nutmeg
• 1 teaspoon salt

1. Use a potato masher or a fork to mash the bananas.

   

2. Add the eggs and mix.

   

3. In a separate bowl, mix together the flours, walnuts, sugar, soda, spices, and salt. Add the banana mixture and stir.

   

4. Spoon the batter into the muffin cups. Adult: Bake for 20–25 minutes or until a toothpick inserted in the center comes out clean.